【英文标准名称】:Foodprocessingmachinery-Rotaryrackovens-Safetyandhygienerequirements
【原文标准名称】:食品加工机械.旋转支架烤炉.安全和卫生要求
【标准号】:BSEN1673-2000+A1-2009
【标准状态】:现行
【国别】:英国
【发布日期】:2000-11-15
【实施或试行日期】:2000-11-15
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:面包房;焙烤(食品);净化能力;接触安全装置;切削;危险;定义;电接触保护;电连接器;电击;电气设备;电气安全;爆炸危险;爆炸物;火灾;火灾危险;食品;食品料;食品机械;炉;危害;卫生学;冲击;机械;机器;机械工程;微生物;噪声(环境的);噪声测量;烤箱;烘箱;个人保健;供应企业;安全;安全措施;安全要求;剪切;规范(验收);稳定性;表面温度;温度
【英文主题词】:Bakeries;Baking(food);Cleaningcapability;Contactsafetydevices;Cutting;Danger;Definitions;Electriccontactprotection;Electriccontacts;Electricshock;Electricalequipment;Electricalsafety;Explosionhazard;Explosions;Fire;Firerisks;Foodproducts;Foodstuff;Foodstuffmachine;Furnaces;Hazards;Hygiene;Impact;Machines;Mechanicalengineering;Microorganisms;Noise(environmental);Noisemeasurements;Ovens(cookingappliances);Personalhealth;Provisionindustry;Safety;Safetymeasures;Safetyrequirements;Shearing;Specification(approval);Stability;Surfacetemperatures;Temperature
【摘要】:Thisstandardspecifiessafetyandhygienerequirementsforthedesignandmanufactureofrotaryrackovenswithoneormorerotaryracks.Theseovensareusedinthefoodindustryandshops(bakeries,pastry-making,etc.)forthebatchbakingoffoodstuffscontainingflour,waterandotheradditives.Thisstandardappliestoovensusedonlyforfoodproductsexceptforthosecontainingvolatileflammableingredients.
【中国标准分类号】:X90
【国际标准分类号】:67_260
【页数】:44P;A4
【正文语种】:英语